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Limpopo Department of Health is hiring EPWP Food Services General Worker

Full Time
  • Full Time
  • Limpopo

Website Limpopo Department of Health

The Department's strategic goals are to provide effective corporate governance; provide appropriate human resources management and development; promote a sound financial management practice; implement comprehensive care and accelerate the management of HIV/AIDS, TB, STIs, and other communicable and non-communicable diseases; strengthen district, health and hospital services; improve the quality of health care; improve emergency medical services; develop tertiary services; and improve infrastructure development and maintenance.

Key Details of the EPWP Food Services General Worker Vacancies:

  • Position: EPWP Food Services General Worker
  • Number of Vacancies: 257
  • Monthly Stipend: R4,234.58
  • Districts:
    • Capricorn District: 62 Posts
    • Mopani District: 43 Posts
    • Sekhukhune District: 50 Posts
    • Vhembe District: 50 Posts
    • Waterberg District: 52 Posts
  • Closing Date: 31st March 2025

Requirements for Applicants:

To qualify for this position, candidates need to meet the following requirements:

  • Education:
    A minimum of Grade 12 (Matric) plus a National Diploma in Catering and Hospitality Management from a TVET institution at NQF Level 6.
  • Skills:
    • Computer literacy is essential.
    • Knowledge of ordering supplies, equipment, and inventory control is required.
    • Ability to follow verbal and written instructions.
    • Knowledge of food service line setup, temperature requirements, and food handling procedures.
    • Skill in cooking and food preparation, as well as an understanding of presentation methods, techniques, and quality standards.
  • Physical Requirements:
    • Ability to lift and manipulate heavy objects.
    • Ability to safely use cleaning equipment and supplies.
    • Ability to lead and train students.
    • Ability to safely handle and operate food preparation equipment.

Key Responsibilities of the Role:

As an EPWP Food Services General Worker, your duties will include the following:

  • Food Preparation:
    • Complying with Hazard Analysis Critical Control Point (HACCP) guidelines for food handling and preparation.
    • Preparing food for both regular and therapeutic diets based on standardized recipes.
    • Portioning, serving, and packing meals according to ward diet lists.
    • Assisting in the packaging and labeling of therapeutic diets.
  • Food Service:
    • Delivering food to the wards and ensuring that meals are served correctly according to the diet lists.
    • Collecting empty meal carts after each serving.
    • Cleaning and maintaining food service areas, including washing dishes, cleaning work areas, and managing waste disposal.
  • Additional Responsibilities:
    • Handling dishwasher and cleaning of utensils before and after use.
    • Reporting faults, breakages, and illness in the Food Service Unit.
    • Cleaning food service trolleys and areas according to the established cleaning schedule.

How to Apply:

Interested candidates should follow these steps to apply for the EPWP Food Services General Worker vacancies:

  1. Download the New Z83 application form here.
  2. Complete the form in full and sign where required.
  3. Attach a comprehensive CV to the application.

Incomplete applications (e.g., missing the Z83 form or CV) will not be considered.

Where to Submit Your Application:

You can also download the Limpopo Health EPWP Vacancies Advert here.

Enquiries:

For more information, you can contact the following individuals during office hours:

  • Ms. Sebake RL at 015 293 6426
  • Ms. Sebola MF at 015 293 6002
  • Mr. Malongete LT at 015 293 6318

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